Peanut Butter Cookies
28 minutes1 1.
24
Peanuts are good source of protein right? These are delicious and they freeze well to break out a few at a time.
Directions
Preheat oven to 350 degrees
Line 2 baking sheets with silicone or parchment paper or make one sheet and freeze dough for later use
In the bowl of an electric mixer fitted with a paddle attachment cream together butter, granulated sugar and brown sugar until combined
Mix in peanut butter then blend in egg and vanilla. With mixer set on low add in flour mixture and mix just until combined
Scoop dough out and shape into balls then place on prepared baking sheet 2 inches apaprt
Using a fork flatten cookies then turn fork in opposite direction and flatten slightly
Bake one sheet at a time for 9 minutes
Let cool on the baking sheet 5 minutes then transfer to plate to cool completely
Ingredients
1 1/3 cup all-purpose flour
3/4 tsp. baking soda
1/2 tsp. baking powder
1/4 tsp. salt
1/2 cup unsalted butter, softened
1/2 cup gradulated sugar
1/2 cup packed light brown sugar
3/4 cup creamy or crunchy peanut butter
1 egg
1 1/2 tsp. vanilla extract